WEEKENDS

1) Best of Homemade Breads!
    6 October, Sun (1pm – 3:30pm)

- Fresh breads made without adding preservatives.
- From making the dough, proofing, shaping, baking..all will be shared in class.
- Don’t miss our:
a) Olive oil & herb Italian foccacia bread
b) French baguette
c) Wholemeal raisin buns


Fee:
- Member: RM120
- Non-member: RM180 (+1 year free membership) 



2) Tea-Time Desserts
    13 October, Sun (1pm – 3:30pm)


- Perfect desserts to make when you invite your relatives or friends over for a tea session.
- Learn:
a) American brownies
b) Classic scottish shortbread cookies
c) Butter scones

Fee:
- Member: RM150 
- Non-member: RM180 (+1 year free membership)



3) Character Macarons!
    
18 October, Fri (1pm – 3:30pm)

- Learn classic round + BONUS Character macarons! 
- A combination of Italian + French method. Fool-proof. Perfect for beginners!

Fee:
- Member: RM120 
- Non-member: RM180 (+1 year free membership)



4) Tsum-Tsum & Friends Cupcakes!
    20 October, Sun (1pm – 3:30pm)


- Let the inner child of you come through!
- First, we will bake delicious chocolate with chocolate chip cupcakes.
- Then, you will learn to mould tsum-tsum & friends characters using fondant.
- Use your characters to decorate your own cupcakes and bring home 5 pretty cuppies.
- 5 characters: Daisy, Minnie, Winnie, Hello Kitty, Miffy.

Fee:
- Member: RM120 
- Non-member: RM180 (+1 year free membership)



5) Halloween-Themed Cakes!
    27 October, Sun (1pm – 3:30pm)


Delicious cakes to celebrate Halloween or Christmas!

Bake:
- Moist and fresh pumpkin butter cake
- Hearty fresh carrot with hazelnut cake
- Bonus: homemade cream cheese frosting

Fee:
- Member: RM120
- Non-member: RM180 (+1 year free membership)