Each booking for Wedding cakes is made to order and requires a minimum 7 days notice.
Each booking for Other cakes and cupcakes is made to order and requires a minimum 4 days notice.
Bookings are confirmed upon receipt of full payment.
On booking and payment for an order, you will receive a booking and payment confirmation by email.
Payment options:-
- Online transfer or;
- Cheque or cash deposit at Maybank or;
- Drop in at The Dough & Batter for cash or cheque payment
Bank account details:-
Bank: Maybank
Bank account no.: 5626-7421-0041
Pay to: The Dough & Batter
Please email or fax the transaction slip to hello@thedoughbatter.com or 03-4251 0152 Remember to indicate your name, contact number and cake description.
Confirmed bookings may not be cancelled in any circumstances. Payment made is not refundable.
Kindly pick up your cakes and cupcakes from our shop on the collection date, or we will be happy to deliver with a high delivery cost.
